By: Mama FaMi

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Thursday, 12-Oct-2006 00:00 Email | Share | Bookmark

This comment was posted by Claudia from South America. Hi Claudia...thank you for dropping by my page. She had asked a few questions on Malaysia's food habits for her friend who is studying nutrition. I am putting her comment on this page, in case you can kindly assist her friend by providing more information about our lovely food. Thank you...
~ MamaFaMi~

Hello MamaFami!
Thank you so much for this neat, neat site! You know what? I was wondering wether you or anybody who will read this message could give me a hand.
I'm from Latin America, Chile and a friend of mine is studying nutrition. She was asked to write a paper for school and guess what country she has to write on??? MALAYSIA!!!
The nutrition professor's idea is for students to get a more in-depth knowledge on other cultures' (far-away cultures) food habits.

So, I was just thinking that maybe one of you guys could help me out on this.

Some of the questions she was asked about Malaysia are:

1- What animal-origin food do you take in Malaysia?
2- What vegetal-origin food do you take in Malaysia?
3- What are the most important beverages in Malaysia ? (alcoholic and non alcoholic)
4- What kind of food is used in celebrations or parties?
5- Receipes and preparation of the most relevant dishes in Malaysia (for this question I could get the receipe and preparation from mama's page, but what dishes should my friend include??

Thank you very much in advance. I very much appreciate this!!

My e-mail is In case someone would like to write there.

Greetings from South America!!!


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